RUMORED BUZZ ON SAFFRON CULINARY PAIRING

Use saffron vinegar as a foundation for the vinaigrette dressing produced with equivalent components of additional virgin olive oil. Include a teaspoon of Dijon mustard and also a pinch of pink Himalaya salt for the olive oil and vinegar and mix it nicely using a fork.Because the story goes, in 1237 an Irish boat captain was shipwrecked on a desert